HOME SLAUGHTERING

The Health Directorate will be conducting consultations on the proposed minimum requirements in the draft Food Safety Legislation for slaughtering of animals – pigs, sheep and goats – on premises other than a slaughterhouse. 

The proposed Food Safety Legislation comprises the Food Safety Ordinance, Food Safety (General Food Hygiene) Regulations, and Food Safety (Product of Animal Origin) Regulations.

Dates and times of these consultations are:

Date/Time

Topic for Discussion

Venue

Thurs 21 July 2016

7pm – 8.30pm

Home Slaughtering

Longwood Community Centre

Mon 25 July 2016

7pm – 8.30pm

Home Slaughtering

Kingshurst Community Centre

Tues 26 July  2016

7pm – 8.30pm

Home Slaughtering

Sandy Bay Community Centre

Thurs 28 July  2016

7pm – 8.30pm

Home Slaughtering

Silver Hill Bar

Fri 29 July  2016

7pm – 9pm

Food Safety and Home Slaughtering

Blue Hill Community Centre

 

SHG

18 July 2016

 

 

 

 

 

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